Another recipe from the King Arthur’s All-Purpose baking companion. I had extra peaches this week from my local CSA delivery.
I will admit that I was a bit shocked to see the sheer amount of flour that went into this bake. However, once everything was measured, the recipe was super easy, a couple of mixes and then the batter was complete.
The recipe says that it will make 18 muffins and, boy, did it. I only have a 12 cup muffin tin and filled all of those muffins generously. Due to the sheer amount of batter going into each cup, I was afraid that they would spill over but the batter was made of stiffer stuff. They baked and domed beautifully.
Out of the oven, the first batch smelled amazing and I was able to get 7 or 8 more muffins out of the rest of the batter.
I will admit that on the first day I probably ate 5 of these muffins. They are fantastic and I am such a fan. I think this will be a great recipe to have in my back pocket as peach season ramps up.

One thought on “Spiced Peach Muffins”