Tag Archives: vegetarian lasagna

This recipe is based off of a Cookie + Kate recipe. That recipe can be found in the book Love Real Food (highly recommended). I never made the Cookie + Kate recipe correctly since I only had a 9×13 pan. Ingredients Roasted Vegetable 1.5 – 2 lb eggplant (or cauliflower, broccoli, zucchini) olive oil saltContinue reading “Roasted Vegetable Lasagna”